Monthly Slice: April

A slice of April…

Sometimes, writing these little monthly reviews makes me feel like the most boring person on earth. Remember when I used to traipse around Europe and eat cake? These days, it’s mostly just me reading about machine translation and taking photos of my cat. Does the internet really need more photos of cats?

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(Answer: Yes.)

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Monthly Slice: March

A slice of March…

Highlights

A day in Santa Cruz – Hugo and I drove up to Santa Cruz and spent a lovely day wandering. We left our laptops behind and took the day off from normal life and it was wonderful. It was like a tiny vacation. That sounds silly because it’s less than an hour away, but I thought it was as much fun as wandering through Lisbon or Sète or Oxford. It’s just nice to go somewhere beautiful and explore, no matter how far from home you are.

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What I Learned from my Whole 30

Last month I told you that I was doing a Whole 30 — some of you have been following along on Instagram where I mini-blogged the experience on a daily basis. The short story is that it didn’t accomplish what I was hoping for, but I’m still glad I did it, and food will never be the same.

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Little Snippets: Whole 30 + Back to School

Hi there! It’s February and GUESS WHAT? I’m doing my first Whole 30 this month. If you haven’t heard of Whole 30, you can read more about it here. Basically, it’s a month-long dietary cleanse where you eliminate sugar, grains, dairy, soy, and lots of other stuff from your diet. After the 30 days are up, you carefully reintroduce these foods to understand how each one affects your body.

I was planning to eliminate gluten and dairy for a month anyway to see if it would help my painful hand eczema, and when I read Anne’s account of her Whole 30, I decided to try it too.

February seemed like a good month to do a Whole 30 cleanse since there are only 28 days. (Kidding – I started on January 31 and plan to end on March 1.)

I’ll let you know how it went at the end of the month (I’m on day 9, so far so good.) I started a new Instagram account to micro-blog the experience – I post about my #Whole30Struggles, what I’m eating and what I WISH I were eating, haha. You can follow along @wherearemycarbs.

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Monthly Slice: January

A little slice of January…

Highlights: Friends and nature! Two of my favorite people were in from out of town at the beginning of the month! They are more athletic than I am, so we went hiking at Pinnacles National Park, where I’ve never been before. It was spectacular. But later on I found out that tarantulas live here and had a retroactive panic attack, trying to remember if I had stuck my hands into any holes that could have been spider cottages. (Okay, I’m not totally sure where tarantulas live, but I can’t google it because then photos come up and I have nightmares).

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2016 Changed Everything (But That’s All)

I don’t have to tell you what kind of a year the world had in 2016. Honestly, I feel a little silly writing about my year – so much more important stuff happened that it’s like, who cares what I did in 2016?

Basically, my entire life changed in 2016, but other than that, nothing major to report.

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First Semester at MIIS

Wow, this is the first time in two years that I’ve gone more than a month without a post! I am pretty low-key about blogging, but I aim to write at least once a month. I’ve only missed one month since I started blogging two and a half years ago – make that two months now.

That should give you a good idea of just how busy school has been keeping me. Now that it’s officially school vacation, I’ll try to catch up a little. Some people expressed interest in hearing more about my program at MIIS, so I thought I’d explain what I’m studying and what the program is like so far.

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A different kind of rentrée

Hi there! I write about la rentrée (when all of France goes back to school and back to work after summer vacation) every year (2014, 2015), but it’s my first time in years being a student for back to school season!

I have to say, I like it. I love being a student. I’m currently studying translation, localization, and interpretation at MIIS and it keeps me busy seven days a week. It is fun to be back on the other side of the classroom and remember how I felt when I was the teacher. (I don’t miss it.)

I think that being in an international environment and a familiar city (I grew up here) have muted the effects of reverse culture shock. It was surprisingly easy to quit my beloved Franglais (for the most part) and I’m almost never surprised by sales tax anymore (but I’m leaving my weather app in Celsius!)

A few observations:

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Goodbye France, Hello California

Hi! Guess where I am? (I suppose if I really wanted you to guess I shouldn’t have put it in the title.)

I left Lyon (in tears) and flew back to my hometown last week. Most of August was spent emptying our home in Lyon and trying to cram all of my belongings into two suitcases. (Bless the Lufthansa agent who let my overweight bag slide through!)

Everyone knows moving is the worst, but sometimes you forget how really Not Fun it is until you’re weeding through everything you own and getting stood up by Leboncoiners who are supposed to come buy your crappy chairs (RUDE!) August was hot and stressful and I was pretty cranky for most of the month. I pretty much stopped checking my email, which is terrible because some really nice people emailed me during that time. (I’m sorry, nice people!!!) It seems like a pretty wimpy thing to complain about, but I get so overwhelmed by an overflowing inbox.

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2016, so far

2016 is a big year of change. I’m feeling excited and anxious about the big move to California, and sad to leave Lyon and see most of my expat friends scatter all over the world as we all move on to the next chapters of our lives.

Recently, Hugo and I got a little taste of California life – one of my oldest, dearest friends got married this May and we flew to California for the occasion. She had a beautiful outdoor country wedding that belongs on Pinterest – vintage family dress, DIY centerpieces and bouquets, maid-of-honor hairdresser (that was me! So much pressure!) Her husband is an awesome dude. He cooked all the food. For 150 people. I repeat, he cooked all the food for his own wedding. And made the cake. (He is a good cook!)

So we spent a lot of time out in the countryside – way out in the countryside. I kept an eye out for rattlesnakes, like the paranoid city girl I am. (Did you know they coil up like that to spring at you?! And that they can spring really far?!) We also hung out with my parents, did some shopping, and toured some nearby town like Pacific Grove and San Juan Bautista. We made a trip up to San Francisco, where we wandered around gaping at the gorgeous Victorian houses. It was a speedy trip but I tried to throw in some fun new places that Hugo hadn’t been before (you know, like Target).

Other fun vacation stuff: my mother taught him the words “curmudgeon” and “kerfuffle.” (You can see where I get my love for funny words.)

And now we’re back in France and I’m planning my travel for this summer! (Trip to Rome, Florence, and Bologna in the works, and Lisbon a bit later. And I’d like to squeeze in some shorter trips if I can swing it. Major European travel FOMO here. Suggestions welcome!)

Classes are out, exams are graded, and there’s still a bit more work to be done but it’s quasi-vacation in that I don’t have to go to work every day or plan lessons or grade exams. Which is weird, because this semester (the whole school year, really) was so busy and intense. I kept trying to enjoy my last days of teaching, but I was constantly stressed from being in the hamster wheel. But I had some lovely students this year, and I certainly learned a lot. (I hope that having been a teacher will make me a better student. When I was in undergrad I was very passive and afraid to participate or ask questions, and I would have learned so much more if I had been more active in class. And from my perspective as a teacher, class is so much more interesting when students ask questions.)

Before the wedding, I squeezed in a trip to Paris to see another close friend, aka my partner in crime. We strolled the Marais and Place des Vosges, walked the Coulée Verte, and climbed the fence of the Petite Ceinture, an abandoned railroad that circles the city (but that’s another story). I also got to see a dress rehearsal of Der Rosenkavalier at the Opera Bastille, which was so cool! I loved getting to see behind the scenes, and I remembered how much I love Strauss.

(Speaking of music, I must take the time to tell you about Arts Alliance soon – they’re an awesome organization that makes London opera, dance, music, theater, and art available all around the world. They are killing it on their YouTube channel.)

I don’t write about Paris much since everyone else already has, but I may round up some of my Paris favorites at some point since I do love exploring the city. Anything you want to know? I’ll be back in Paris before the summer’s out, so if there’s anything cool you think I should check out (or eat) while I’m there, let me know!

Going to Paris really kicked off a new season for me – I was mostly chained to work for the first four months of the year and I didn’t travel at all. There is always more work to be done, whether it’s prepping lessons or writing exams or grading them, so taking a weekend trip would be more stressful than anything. Thank goodness for the supportive group of lectrices at work!

I didn’t even leave Lyon during the week-long vacation in February – Hugo’s sister was expecting her second baby and I wanted to be here when he (as it turned out) arrived. It was so worth it to be here for that important day. Hugo and I got to tell her two-year-old that he was a big brother, since the baby came during the night. I’m really going to miss getting to see those little guys and their cousins grow up while we’re in California. It’s one of the hardest things about leaving, because unlike everything else, they will change so fast, and we’ll never get that time back. Will they even remember us? (I’m an only child, so no nieces and nephews on my side.)

I don’t believe that fear of change is a reason to avoid it. I’m not afraid of something new and unknown, but I’m a little heartbroken that I have to let go of so much in order to move forward in my life. I wish I could have it both ways, but as they say in French, you can’t have the butter and the money for the butter (which makes more sense than “you can’t have your cake and eat it too” because you don’t exactly part with the cake when you eat it, whereas you must part with your money to buy butter. Unless you are a butter thief, I suppose. Butter thief, teach me your ways!)

I’m terribly sad to be uprooted from the life I’ve built in Lyon, but I am looking forward to building new roots in a new chapter of life. I’ll let you know how it goes.

All I know is that 2016 has been hurtling along at an alarming pace, and I don’t anticipate that it will slow down any time soon. All aboard the TGV of life!