Guide to International Food in Lyon (by arrondissement)

When I moved to Lyon from Paris, I complained that there wasn’t enough international food. Since then, two things have happened. 1) I realized I was wrong and 2) a ton of new cool restaurants have opened up! About half of the places on this list opened after I moved to Lyon (which was in 2013).

By the way, I’m using “international food” fairly loosely here – in most cases, I don’t mean “100% authentic food the way it is served in its country of origin” (because how the hell do I know what “real” Ethiopian food is like) I mean “not French.”

Because I love baguettes and quiche and all, but I don’t want to each French food all the time.

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Spring, Life, and Tacos

March is the worst month. It’s the tail end of winter and everyone is dying for spring to arrive, and for me, it’s the middle of the semester when all my students take their midterms at the same time, which means I have to write all the tests and then correct about 400 exams in the span of a few weeks, on top of my normal workload. It’s a little like running on a treadmill in high heels.

I’m so relieved that it’s April – spring has definitely arrived, the semester is almost over, and I’m starting to ponder where to travel this summer. (I’m thinking Italy and Portugal, but I’m also tempted by Croatia, Spain, Budapest, Berlin… so many adventures, so little time. Where are your favorite places in Europe?) Even though traveling in France doesn’t always feel as exciting as going to a new country, I’d still love to spend some time down south, and maybe over on the west coast of the country where I’ve barely been at all, and there will definitely be a trip to Paris where I have big plans to Eat Stuff.

Speaking of Big Plans, I’m heading west in the fall – really far west. We’re moving to California!

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